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Lunch and Dinner Cruises

With fine food, elegance and ambience, and the wonderful views of Lake Burley Griffin, our Sunday lunch and Thursday dinner cruises are the ultimate lake experience. A perfect treat for celebrating a special occasion or providing something unique for your visitors to Canberra.

Adult $90
Child (3-12 years) $39
Child (under 3) Free, not catered


Sunday Lunch Cruise

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Sunday Lunch Cruise Depart Return
Lotus Bay Jetty
Lotus Bay, Yarralumla at the Yacht Club
12pm 2:30pm


Thursday Dinner Cruise

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Thursday Dinner Cruise Depart Return
Lotus Bay Jetty
Lotus Bay, Yarralumla at the Yacht Club
7pm 9.30pm


Enjoy a delicious three course menu made with seasonal produce on your Lunch or Dinner cruise.


(alternate serve)

80’s Prawn Cocktail (gf)
Gently poached prawn cutlets served with shaved iceberg lettuce, diced avocado, traditional brandy cocktail sauce and fresh lemon

Roasted Carrot and Pumpkin Salad (gf, df*)
Roasted baby carrots and pumpkin tossed with fresh herbs and served with creamy Persian fetta, toasted nuts and seeds

Pan-fried Chicken Breast (gf)
Free-range chicken breast marinated in thyme and lemon served with local pumpkin, crispy kale and pancetta crumb

Riverina Lamb Rump (gf, df)
Slow roasted spring lamb marinated in rosemary served with sautéed pink potato, honey roasted carrot, pomegranate, and salsa verde


Caramelised Banana Mousse (gf)
Served with caramelised pineapple, salted caramel gel, pineapple crisp

Berry and Vanilla Panna Cotta (gf)
Served with whipped white chocolate ganache, apple gel, berry melange


Chicken Schnitzel with chips and salad
Ice cream with topping



(gf) No gluten containing ingredients
(df*) Can be adapted to dairy free


We cater to dietary requirements. Vegan and Vegetarian meals are available by request – please note this in the Special Requirements section when you make your booking.